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CAKE

BANANA
CARAMEL (SALTED CARAMEL OPTION)

CARROT CAKE
CHOCOLATE

CHOCOLATE ORANGE

FUNFETTI
HONEY
LAVENDER
LEMON

LEMON BLUEBERRY

LEMON POPPYSEED
MARBLE
MAPLE

NEAPOLITAN
PEANUT BUTTER
RED VELVET

TIRAMISU
VANILLA (VANILLA BEAN OPTION)

BUTTERCREAM + FROSTING

CARAMEL & SALTED CARAMEL 
*CREAM CHEESE FROSTING (MUST BE CHILLED)
CHOCOLATE

COOKIES AND CREAM
LEMON 
MAPLE

MASHMALLOW
MOCHA
PEANUT BUTTER
VANILLA
VANILLA BEAN

VEGAN VANILLA 
WHITE CHOCOLATE

FILLINGS

BLACKBERRY  COMPOTE

BLUEBERRY COMPOTE

CARAMEL (SALTED OPTION)
CHOCOLATE GANACHE
DARK CHOCOLATE GANACHE

FIG JAM (SEASONAL)
HONEY GOAT CHEESE *
WHIPPED PEANUT BUTTER 
RASPBERRY (SEEDLESS OPTION)
STRAWBERRY COMPOTE
WHIPPED CREAM *
WHITE CHOCOLATE GANACHE

EXTRAS

  • French Macarons 

    •  beginning at $2/macaron (minimum order of 6)

    • multiple flavors and fillings available

    • drizzle and gold leaf decorations optional 

  • Flower application

    • Flowers can be provided by the client or baker (convenience fee of $5) and applied free of charge. 

  • Cake or Cupcake Topper application 

    • can be ordered by the baker (convenience fee of $5) or client and applied by SHC free of charge. 

  • Gold Leaf 

    • edible gold leaf begins at $5 and increases depending on the design choice. ​

  • Cake boards 

    • all cakes come with a standard cake board 2" wider than the cake size ​

    • cake drums can be special ordered by request, they come standard for wedding cakes